Fill Your Pantry | November 19, 2017

2019 Fill Your Pantry Pre-ordering is open

October 1st through October 31st!

Pickup Event Details:

Sunday, November 10th, 2019

1pm - 5 pm

This year you will have an opportunity to meet your farmers because all pre-orders will be picked up directly from the farmers’ booths at the event on Sunday, November 10th, 1-5pm. Please email us if you have any questions.

Credit, Debit, and SNAP accepted for online sales.

Credit, Debit, and SNAP accepted at the event.

Eat local all winter! Willamette Farm and Food Coalition is hosting the 9th annual Fill Your Pantry at the Auditorium at the Lane County Fairgrounds. A farm direct bulk buying event, Fill Your Pantry is your opportunity to stock up on locally grown and raised foods for storing, freezing, drying, and canning. For best selection, we recommend pre-ordering online so you can eat local all winter!

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Staple Crops
Dried beans, wheat berries, rolled oats, whole wheat pastry and bread flours, buckwheat flour, barley flour, corn flour, polenta, pasta, popcorn.

Storage Crops
Onions, garlic, shallots, leeks, winter squash, quince, pumpkins, potatoes, cabbages, brussels sprouts, carrots, celery, beets, parsnips, turnips, celeriac, radish, kohlrabi, dried peppers, apples, quinces, burdock, herbs.

Meat and Other Frozen or Dried Foods
Blueberries, raspberries, apples, heirloom tomatoes, beef, pork, lamb, duck, chicken, and bones for making broth.

Preserves and Value-added Products

Pesto, tomato sauce, apple butter, honey, vinegars, frozen meals.