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Producer

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Oregon Meat Co
Contact: Sarah Ballini-Ross and Tyler Ross
Address: 41354 Shindler Bridge Drive Scio, OR, 97374
Phone: 503-970-2529
About Us
Welcome to Oregon Meat Co and Rossallini Farm! We are a multi-species, pasture raised livestock farm located in Scio, Oregon, producing some of the finest meats in the Willamette Valley. Our grass-fed and finished animals include beef, lamb, goat, and occasionally pork, chicken, and rabbit.

We believe in harnessing the power of soil biology and sunlight to grow healthy pasture, avoiding the use of synthetic fertilizer and herbicides. Our livestock are the tool we use to harvest the nutrients from lush pastures and return them back to the soil. The result is high-quality, nutrient dense meats that are the byproduct of our sustainable and responsible farming practices.

Follow along on our adventures and join us on this journey to bring you the best, grass-fed and finished meats that are raised right! Check us out on Instagram @rossallinifarm and @oregonmeat.
Practices
** Rotational Grazing **
** Humane Handling **
** Pollinator Friendly **
** Spray Free **